Upcoming Events
Food, Goodies, and Lots of Fun!
Events
Chef Christopher Takeover
Jan 28, 2026 5 pm - Jan 28, 2026 8 pm | Top of Lenoir
This week, Chef Christopher will be serving Dijon Lamb chop over Carolina gold saffron Rice, haricot vert, and beef Jus lie sauce. This mouth-watering meal will have you coming back for seconds! Chef Christopher and all of our Carolina Dining team prioritize featuring local ingredients. Tonight's meal features Carolina Original Sin Mustard and local milk from Asheville and Carolina Gold Bulk Rice from Merrit, North Carolina.
Chef Mike Takeover
Feb 3, 2026 5 pm - Feb 3, 2026 8 pm | Chase
You will not want to miss what Chef Mike will be serving up this week!
Chef Alex Takeover
Feb 11, 2026 5 pm - Feb 11, 2026 8 pm | Top of Lenoir
Everyone is invited to Top of Lenoir tonight for dish full of flavor! Tonights menu features pan seared mahi mahi served over a vibrant roasted beet puree, with caramelized heirloom carrots & crispy brussels. It will be garnished with a toasted local feta, pepitas, lemon oil and micro radish.